Whilst between us we reckon to know quite a bit about drinks, we certainly won’t make the same claim to be experts when it comes to food. However, we do know someone who is, and we thought it would be helpful to suggest some recipe ideas – gluten free of course – that will go well with our beers. We have teamed up to collaborate with Tansy Austin to create a few dishes to get our food pairing. Here's a bit more about Tansy... I moved to the South Coast of England to start a Mexican Cantina with my Irish boyfriend. We called the Cantina "Las Margaritas" For ten years, I made tamales, soft corn tacos, mole and authentic Aztec stews for the people of Poole. Along with classic Mexican meat dishes our menu always featured meat, gluten and dairy free dishes. “Free-From Food” that tasted authentic. Food that didn’t need a long list of special ingredients, but still looked amazing on the plate. Following the sale of Las Margaritas I continue to work locally. I provide outside catering to private clients. I create menus and cook for a variety of local businesses. My focus is Read more
We chose our pint “chalice” style glass for our beers because we like the shape and feel it suits the beers. If you like them and want some for home, then they are available to buy for £12 for 6, which includes VAT, post & packing. Simply get in contact with us to arrange payment.